Healthy Monday: Don’t Forget to Wash Produce
April 1, 2014 Leave a comment
Washing fruits and vegetables before eating them reduces the risk of food borne illness.
If fruits and veggies have a ridged or uneven skin, use a scrub brush to remove dirt from the grooves. Even produce with inedible skin should be washed first.
This week, get into the habit of washing all produce thoroughly before serving.
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